The Way We Eat: Issues at the Table

I can't wait for this event:

Readings On The 4th Floor

"The Way We Eat: Issues at the Table"
June 15 - 7:30-9:00 PM

Moderated by Michael Moss, PS 107 parent and 2010 Pulitzer Prize winner for his work in the New York Times on contaminated hamburger and other food safety issues. He just wrote an excellent story on the salt industry.

Panelists:

Janet Poppendieck, author "Free For All: Fixing School Food in America."

Traci Des Jardins, owner/chef of the acclaimed Jardiniere, in San Francsico; she has been named a James Beard “Rising Star of the Year” and she also appeared on “Iron Chef,” defeating Mario Batali.

Kim Severson, reporter with the dining section of the Times, and author of the just published "Spoon Fed: How Eight Cooks Saved My Life."

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Hope you can make it!